Every stage of our production is independently audited against international standards by INCERT, so our partners can trust what leaves our facility.
Issued by INCERT and covering the processing, production, packaging, storage, and distribution of our meat and meat products in Ferizaj, Kosovo.
Certified quality management across our operations, from raw material intake to finished product dispatch.
International food safety management standard covering our entire meat processing chain, from receiving to distribution.
Hazard Analysis and Critical Control Points system, built on the Codex Alimentarius general food hygiene principles.
Structured environmental management across our production, packaging, and storage activities.
A formal system protecting the health and safety of everyone working across our facility.